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turkey chili

Spicy Turkey Chili

Carolyn
4 from 1 vote
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Ingredients
  

  • 1 sweet onion small dice
  • 3 carrots peeled and small dice
  • 1 T. extra virgin olive oil
  • 1 t. kosher salt
  • ½ Lime
  • 1 t. cumin
  • 2 garlic cloves, minced
  • 4 oz. Canned Green Chilies
  • 2 chipotles in adobo chopped
  • 28 oz. can diced tomatoes
  • 15 oz. can chickpeas drained
  • 15 oz can corn drained
  • 22 oz. chicken stock
  • 6 oz. can tomato paste
  • 1 T. chopped cilantro
  • 1.5 T. brown sugar
  • 1 lb Ground Turkey

Instructions
 

  • Heat olive oil in dutch oven or large pot on medium high heat. Saute onion and carrots around 4 minutes.
  • Add juice of half of a lime, salt, cumin, garlic and green chilies. Continue to cook 1 more minute, Add one pound of ground turkey stirring occasionally until fully cooked.
  • Add chipotles, brown sugar, diced tomatoes, chickpeas, corn and chicken stock. Stir and let simmer 10 minutes. Stir in tomato paste and let simmer 20 more minutes. Stir in chopped cilantro.
  • Serve with sour cream and shredded cheese.
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