Strawberry Cake Filling
View Recipe
Ingredients:
View Recipe
In a small saucepan, combine the cornstarch and water.
1
View Recipe
Add the cut strawberries, lemon juice, and sugar. Stir well.
2
View Recipe
Cook over medium heat, stirring continuously, for 10 to 12 minutes.
3
View Recipe
Let the strawberry filling cool before pouring into a glass jar.
6
View Recipe
It will thicken as it cools, then use it to fill your favorite cakes!
7
View Recipe
View Recipe
Check Out More Delicious Recipes!
Arrow
Flour Bowl
Subscribe