Gluten Free Pound Cake

[{"selector":"#anim-18512386-8ec3-42b0-abe2-cca2324df19b","keyframes":[{"offset":0,"transform":"translate3d(0, -285.66002%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -80.32759762399999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -27.309097912%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -10.255194718%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -4.456296311999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] View Recipe

Unsalted butter

[{"selector":"#anim-615e320c-6ea4-4f3d-b73a-19826e90ad39","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-34b24b78-482b-4044-a4e4-cffe9fea16cd","keyframes":{"transform":["translate3d(-114.51104%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] View Recipe

Cream butter and sugar until light & fluffy

[{"selector":"#anim-6f70b2ec-aa04-4a1e-b4d5-9966faeabb93","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f7f8d1d0-a368-4fb4-8709-0aac9ae4ea5b","keyframes":{"transform":["translate3d(-110.60607%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Add eggs one at a time & beat until incorporated

[{"selector":"#anim-b82ae353-8ea7-4a99-a2d6-a1edbe5de7a1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52c5183c-33db-44f1-8f40-e82b304d0918","keyframes":{"transform":["translate3d(-114.81482%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Add the flour mixture & beat until combined

[{"selector":"#anim-a0ba6782-3d62-49d4-a1ec-d79b02e46055","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65c538ee-61ad-4427-ba85-0e6bfe03483f","keyframes":{"transform":["translate3d(-111.60714%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Scrape the batter into a loaf pan and bake for 75 minutes

[{"selector":"#anim-57646fe9-7f9c-45de-bb95-8adaf7a3fb46","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8077097-9aef-4de7-b6c4-88c14782c0a3","keyframes":{"transform":["translate3d(-107.16253%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] View Recipe

Gluten Free Pound Cake

Unsalted butter

Sugar

Eggs

Gluten-Free Flour

Baking powder

Salt

Vanilla

Sour cream

Ingredients:

Cream butter and sugar until light & fluffy

Add eggs one at a time & beat until incorporated

Add the flour mixture & beat until combined

Scrape the batter into a loaf pan and bake for 75 minutes

Enjoy!