Almond Flour Peanut Butter Cookies

Ingredients:

Unsalted butter

Sugar

Brown sugar

Peanut butter

Egg

Almond flour

Baking soda

Kosher salt

"So yummy!! Thank you for this recipe! My kiddos love these gluten free peanut butter cookies. "

What our readers think:

1

In the bowl of a stand mixer, cream butter, sugar, and peanut butter on medium speed for 3 minutes until light and fluffy.

2

Add egg and mix until incorporated. Scrape the sides of the bowl with a spatula.

3

Add the almond flour, baking soda, and kosher salt to the bowl and mix well until a cookie dough forms.

4

Use a small portion scoop to scoop 6 to 8 cookies onto a sheet pan and bake for 12 minutes.

Enjoy your peanut butter cookies!!