Almond Flour Peanut Butter Cookies
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Ingredients:
Unsalted butter
Unsalted butter
Sugar
Sugar
Brown sugar
Brown sugar
Peanut butter
Peanut butter
Egg
Egg
Almond flour
Almond flour
Baking soda
Baking soda
Kosher salt
Kosher salt
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"So yummy!! Thank you for this recipe! My kiddos love these gluten free peanut butter cookies.
"
What our readers think:
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1
In the bowl of a stand mixer, cream butter, sugar, and peanut butter on medium speed for 3 minutes until light and fluffy.
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2
Add egg and mix until incorporated. Scrape the sides of the bowl with a spatula.
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3
Add the almond flour, baking soda, and kosher salt to the bowl and mix well until a cookie dough forms.
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4
Use a small portion scoop to scoop 6 to 8 cookies onto a sheet pan and bake for 12 minutes.
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Enjoy your peanut butter cookies!!
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Peanut Butter Ganache
Oat Flour Peanut Butter Cookies