Coffee Cookies

BEST EVER

Ingredients:

Egg

Brown sugar

Instant coffee

Unsalted butter

All-purpose flour

Baking soda

Kosher salt

Sugar

"I couldn't stop eating these coffee cookies. They taste SO good with a cup of coffee."

What are readers think:

1

Preheat oven to 350 degrees. Line a sheet pan with parchment paper. Combine butter, sugar, and brown sugar in a bowl.

2

Beat until light and fluffy, about 2 minutes or so.

3

Add the egg and beat until incorporated. Stop the mixer and scrape down the sides of the bowl.

4

Add the all-purpose flour, baking soda, salt, and instant coffee to the butter mixture. Beat until combined.

5

Let the cookie dough sit for 10 minutes and beat one more time for 15 seconds or so. This incorporates the coffee into the dough!

6

Use a small cookie scoop to scoop 8 cookies onto the prepared sheet pan. Give the cookies space to spread.

7

Bake for 11 minutes, or until the edges are lightly golden but the middles still look slightly underdone.

Enjoy your coffee cookies!