Healthy Apple Crumble
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Ingredients:
Lemon juice
Lemon juice
Apples
Apples
Maple syrup
Maple syrup
Cinnamon
Cinnamon
Cinnamon
Cinnamon
Tapioca flour
Tapioca flour
Rolled oats
Rolled oats
Coconut sugar
Coconut sugar
Coconut oil
Coconut oil
Almond flour
Almond flour
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"Made this apple crisp for a potluck dinner and it was a hit! Thank you."
What our readers think:
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1
Preheat oven to 350 degrees. Spray an 8 by 8 baking dish with nonstick cooking spray.
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2
In a large bowl, combine the apples, tapioca flour, cinnamon, maple syrup, lemon juice, and kosher salt. Toss together.
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3
Pour the apple mixture into the greased baking dish.
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4
In a bowl, combine the almond flour, rolled oats, coconut sugar, maple syrup, salt, and coconut oil.
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5
Use your hands to mix it together until it forms a crumble.
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6
Top the apples with the crumble. Place the dish on the center rack of the oven and bake for 30 minutes.
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7
Carefully tent the apple crumble with foil and then bake another 35 minutes.
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Enjoy!
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