Go Back
chocolate berry smoothie with oats and berries on top.

Chocolate Berry Smoothie

Carolyn
This chocolate berry smoothie is rich and indulgent, but packed with whole foods! It makes a filling breakfast or afternoon snack. It's packed with immune-boosting antioxidants from the berries and cocoa.
Print Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Breakfast, Drinks
Cuisine American
Servings 2 servings
Calories 389 kcal

Equipment

  • High speed blender

Ingredients
  

  • 1 banana
  • 2 tablespoons peanut butter
  • ½ cup unsweetened Greek yogurt
  • ½ cup quick-cooking oats
  • 4 tablespoons Dutch processed cocoa powder I used Hershey's dark cocoa
  • 2 cups frozen mixed berries
  • 1 cup unsweetened almond milk
  • 1½ teaspoons honey

Instructions
 

  • In the pitcher of a high-speed blender, combine the banana, peanut butter, Greek yogurt, quick-cooking oats, Dutch cocoa powder, mixed berries, almond milk, and honey.
  • Turn the blender on low speed, then gradually increase the speed to high. Blend until smooth.
  • Pour the smoothie into glasses and enjoy immediately.

Nutrition

Calories: 389kcalCarbohydrates: 62gProtein: 15gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 3mgSodium: 254mgPotassium: 683mgFiber: 12gSugar: 29gVitamin A: 111IUVitamin C: 9mgCalcium: 251mgIron: 3mg
Keyword chocolate berry smoothie
Tried this recipe?Let us know how it was!