Peanut Butter Oatmeal Cookies
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Ingredients:
Brown sugar
Quick cooking oats
Peanut butter
Egg
Baking soda
Kosher salt
Sugar
Unsalted butter
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Cream peanut butter, butter, and both sugars on med speed for 4 minutes, scraping with a spatula halfway through.
1
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Add the egg and beat until combined. Scrape the bowl with a spatula.
2
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Add oats, baking soda and salt. Beat until the mixture is completely combined.
3
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Using a large cookie scoop, scoop 5 cookies onto a silpat or parchment lined sheet pan.
4
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Bake cookies for 13 minutes or until the edges are golden brown. If you're making smaller cookies, reduce the baking time by a few minutes.
5
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Enjoy!
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