Almond Flour Shortbread Cookies

Ingredients:

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Cream the butter and sugar until light & fluffy - about 3 minutes.

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Add the almond flour, tapioca flour, & salt. Beat until well combined.

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Roll out the cookie dough & cut into circles.

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Bake for 10 minutes or until the edges are lightly brown.

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Enjoy!

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Almond Flour Shortbread Cookies

Ingredients:

Almond Flour

Unsalted butter

Sugar

Tapioca flour