Blueberry Glaze Icing

Ingredients

In a small saucepan, combine the blueberries, sugar, and lime juice.

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Cook the mixture over medium heat until jammy, 8 to 10 minutes.

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Blend the blueberry mixture, then add powdered sugar & blend again.

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The glaze should be thin enough to drizzle on cakes, cookies, and donuts.

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Drizzle it on anything you like! Store in the fridge.

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Enjoy!

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