Peanut Butter Oatmeal Cookies

Ingredients:

Brown sugar

Quick cooking oats

Peanut butter

Egg

Baking soda

Kosher salt

Sugar

Unsalted butter

Cream peanut butter, butter, and both sugars on med speed for 4 minutes, scraping with a spatula halfway through.

1

Add the egg and beat until combined. Scrape the bowl with a spatula. 

2

Add oats, baking soda and salt. Beat until the mixture is completely combined.

3

Using a large cookie scoop, scoop 5 cookies onto a silpat or parchment lined sheet pan.

4

Bake cookies for 13 minutes or until the edges are golden brown. If you're making smaller cookies, reduce the baking time by a few minutes.

5

Enjoy!

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