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a bagel with strawberry cream cheese on top.

Strawberry Cream Cheese

Carolyn
This strawberry cream cheese tastes great on bagels, toast, or sliced fruit! It's rich, creamy, and bursting with sweet strawberry flavor. Just 3 ingredients!
Print Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 8 servings
Calories 140 kcal

Equipment

  • Bowl
  • Hand mixer

Ingredients
  

  • 8 ounce block of cream cheese, room temp
  • 3 to 4 tablespoons powdered sugar see note
  • ΒΌ cup strawberry jam

Instructions
 

  • In a large bowl. beat the cream cheese for 1 minute until whipped.
  • Add 3 tablespoons of powdered sugar and jam to the cream cheese. Beat for 1 more minute on medium speed.
  • Taste for sweetness. If you prefer it sweeter, add another tablespoon of powdered sugar and beat to combine.
  • Serve immediately or transfer to an airtight container and chill for up to 7 days.

Notes

You can make this flavored cream cheese as sweet as you like! Taste for sweetness, then add more powdered sugar as desired.

Nutrition

Calories: 140kcalCarbohydrates: 12gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 29mgSodium: 92mgPotassium: 46mgFiber: 0.1gSugar: 9gVitamin A: 381IUVitamin C: 1mgCalcium: 30mgIron: 0.1mg
Keyword strawberry cream cheese, strawberry schmear
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