OATMEAL
FLOURLESS
COOKIES
View Recipe
These flourless oatmeal cookies are chewy, gluten free, and delicious! They're easy to make and even easier to eat (so be careful!). No flour oatmeal cookies are one of my favorites!
Irresistibly good!!
View Recipe
Why you'll love it:
Naturally gluten-free! No flour needed. Just quick oats.
No peanut butter! These cookies are ALL about the oats.
Everyone loves them! The flavor and texture is on point.
Learn more
Medium Brush Stroke
Let's get started!
No flour oatmeal cookies are a breeze to make in just one bowl!
View Recipe
Ingredients:
Brown sugar
Unsalted butter
White sugar
Egg
Quick cooking oats
Baking soda
Kosher salt
View Recipe
Preheat oven to 350 degrees. In a large bowl, combine the butter, sugar, & brown sugar.
1
View Recipe
Beat on medium speed until light and fluffy. Add the egg and beat until incorporated.
2
View Recipe
Add quick cooking oats, baking soda, and kosher salt to the bowl. Beat on medium speed until combined.
3
View Recipe
Use a small cookie scoop to scoop 5 cookies onto a parchment lined sheet pan.
4
View Recipe
Bake for 11 minutes, or until the edges are golden brown and the centers look underbaked.
5
View Recipe
Let the cookies cool and set up on the sheet pan! Do not remove them immediately.
6
View Recipe
Enjoy!
View Recipe
More Delicious Recipes!
Healthy Baked Apples
Oatmeal cookies
Gluten Free Pumpkin Cupcakes
Peanut Butter Oatmeal Cookies