HEALTHY APPLE CRISP

Ingredients:

Coconut oil

Rolled oats

Almond flour

Apples

Tapioca flour

Lemon

Maple syrup

Coconut sugar

"This was very easy to make and very yummy. I topped with a big scoop of Vanilla Skyr and ate for breakfast!"

What our readers think:

1

Preheat your oven to 350 degrees. Spray a square baking dish with nonstick cooking spray.

2

In a large bowl, combine the chopped apples, tapioca flour, cinnamon, maple syrup, lemon juice, and kosher salt. 

3

Pour the apple mixture into the greased baking dish.

4

In a bowl, combine the almond flour, rolled oats, coconut sugar, maple syrup, salt, and coconut oil.

5

Use your hands to mix it together until it forms a crumble.

6

Evenly top the apples with the crumble. Place the dish on the center rack of the oven and bake for 30 minutes.

7

Carefully tent the apple crumble with foil and then bake another 35 minutes, or until the apples are soft.

Enjoy warm apple crumble with yogurt or ice cream!