CHOCOLATE CHIP COOKIES WITH OIL
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Ingredients:
Vegetable oil
Vegetable oil
All-purpose flour
All-purpose flour
Egg + yolk
Egg + yolk
Chocolate chips
Chocolate chips
Baking soda
Baking soda
Kosher salt
Kosher salt
Sugar
Sugar
Brown sugar
Brown sugar
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"I was out of butter but I still wanted chocolate chip cookies and these were perfect."
What our readers think:
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1
In a large bowl or the bowl of a stand mixer, combine the oil, sugar, brown sugar, egg, and the yolk.
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2
Beat the oil, egg, and sugar mixture for 45 seconds - until light and creamy.
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3
Add the all-purpose flour, baking soda, and kosher salt to the oil mixture.
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4
Beat until the dry ingredients are completely incorporated.
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5
Use a spatula to stir in the chocolate chips.
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6
Use a small cookie scoop to scoop the cookie dough onto a parchment lined sheet pan.
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7
Bake the cookies for 10 to 11 minutes, until the edges are golden brown and the insides look underdone.
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Enjoy!
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Recipes:
Peanut Butter Oatmeal Cookies
Doritos Nachos
Oatmeal Cookies