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coffee smoothie with whipped cream and chocolate chips.

Coffee Smoothie Recipe

Carolyn
This coffee smoothie is quick and delicious with an extra jolt of caffeine to wake you up! Coffee, chocolate, and banana are a match made in heaven.
Print Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Breakfast, Drinks
Cuisine American
Servings 1 smoothie
Calories 313 kcal

Equipment

  • High speed blender

Ingredients
  

  • ⅓ cup cold coffee
  • ¼ cup whole milk
  • 1 large frozen banana see note
  • 1 T. Dutch processed cocoa powder
  • 1 T. peanut butter
  • 1 T. honey
  • small handful of ice

Instructions
 

  • Place all ingredients except honey in the blender.
  • Drizzle the honey on top of the banana. Doing this will prevent the honey from sticking to the bottom of the blender.
  • Blend well until smooth. Enjoy immediately.

Notes

If your banana is on the smaller side, use 1 ½ bananas. Or if you like a thicker consistency. The more frozen banana, the thicker it will be. 
I use a Vitamix for all my smoothie recipes. 

Nutrition

Calories: 313kcalCarbohydrates: 54gProtein: 8gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 7mgSodium: 96mgPotassium: 730mgFiber: 6gSugar: 36gVitamin A: 174IUVitamin C: 10mgCalcium: 98mgIron: 1mg
Keyword coffee smoothie, mocha smoothie
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