BROWNIES
CONDENSED MILK
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These sweetened condensed milk brownies are rich, fudgy, and perfectly sweet! This one-bowl brownie recipe is easy to make and irresistibly good.
ULTRA CHOCOLATEY!
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Why you'll love it:
Never cakey or dry! Fudgy brownies all the way.
Gooey, intensely dark, and packed with chocolate chips!
A great way to use up an extra can of sweetened condensed milk.
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Let's get started!
Fudge brownies are a breeze to make with these easy-to-follow steps.
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Ingredients:
Chocolate chips
Unsalted butter
Sugar
Sweetened condensed milk
Dark cocoa powder
Eggs
Flour
Baking powder
Kosher salt
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In a large microwave-safe bowl, melt the butter and dark chocolate chips in 20-second increments.
1
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Stir until smooth and melted. Be careful not to microwave the mixture too long.
2
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Add the sugar, sweetened condensed milk, and dark cocoa powder to the bowl. Mix well.
3
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Add the eggs and stir until incorporated. Try not to overmix! Overmixed brownies are cakier.
4
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Add the all-purpose flour, baking powder, and kosher salt to the bowl. Stir. Add the chocolate chips.
5
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Pour the batter into the greased pan and sprinkle with a few more chocolate chips.
6
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Bake in the oven for 30 minutes. The middle should jiggle just slightly.
7
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Enjoy!
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