CREAM CHEESE
5 MINUTE
FROSTING
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This cream cheese frosting is silky smooth and decadent! It's perfect for cupcakes, cinnamon rolls, layer cakes, and more!
Easy & quick!!
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Why you'll love it:
Only 4 ingredients - butter, cream cheese, vanilla, and powdered sugar!
Versatile - thick enough for cakes yet soft enough for cinnamon rolls.
Perfectly sweet and downright luscious!
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Medium Brush Stroke
Let's get started!
Homemade cream cheese frosting is WAY better than store-bought!
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Ingredients:
Cream cheese
Unsalted butter
Powdered sugar
Vanilla extract
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In a large bowl. beat the butter on medium speed for 30 seconds. This ensures you don't get lumps!
1
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Add the cream cheese and vanilla and beat for one more minute. Scrape the bowl with a spatula.
2
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Add 1 ½ cups of the powdered sugar. Beat on medium high for one minute.
3
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Add the remaining powdered sugar and beat for one more minute.
4
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Enjoy!
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