CREAM CHEESE

5 MINUTE

FROSTING

This cream cheese frosting is silky smooth and decadent! It's perfect for cupcakes, cinnamon rolls, layer cakes, and more!

Easy & quick!!

Why you'll love it:

Only 4 ingredients - butter, cream cheese, vanilla, and powdered sugar!

Versatile - thick enough for cakes yet soft enough for cinnamon rolls.

Perfectly sweet and downright luscious!

Medium Brush Stroke

Let's get started!

Homemade cream cheese frosting is WAY better than store-bought!

Ingredients:

Cream cheese

Unsalted butter

Powdered sugar

Vanilla extract

In a large bowl. beat the butter on medium speed for 30 seconds. This ensures you don't get lumps!

1

Add the cream cheese and vanilla and beat for one more minute. Scrape the bowl with a spatula. 

2

Add 1 ½ cups of the powdered sugar. Beat on medium high for one minute. 

3

Add the remaining powdered sugar and beat for one more minute. 

4

Enjoy!