There's SO much to love about sweet and juicy blubes! Enjoy these blueberry dessert recipes all summer long. From cheesecake and pie to ice cream and scones, these sweet treats celebrate blueberries!
Desserts with Blueberries:
Big, peak-season blueberries make my heart jump for joy.
I delicately eat them one by one, while my 4-year old prefers to demolish them by the fistful.
After we binge eat blueberries to our heart's content, the rest go into blueberry desserts!
I've compiled a list of irresistibly delicious blueberry desserts for all my blueberry-loving friends out there.
Baking with Frozen Blueberries:
The beauty of blueberry desserts is you don't have to wait until summer to make them! You can use frozen blueberries instead!
Here's a few key points to remember when baking with frozen blueberries:
- They release more liquid than fresh blueberries. This is a good thing in recipes where you desire a jammy result like crisps and crumbles, but not so good in lighter cakes and muffins.
- They're more affordable than fresh in the wintertime. Fresh blueberries in the off season can get very pricey!
- Increase your thickening agent. Frozen blueberries create a runnier consistency in fillings and pies. You may need to add extra flour or cornstarch for a thicker, jammier filling.
- Increase baking times by a few minutes, if necessary. Frozen blueberries drop the temperature of batters and dough. You may need to add a few extra minutes to account for that.
Blueberry Dessert Ideas:
Just looking at these beautiful desserts gives me a boost!
1. Blueberry Buckle
Blueberry Buckle is a light and tender cake with a hint of citrusy lemon and fresh blueberries! It's topped with a buttery streusel topping and resembles a slice of coffee cake.
This old fashioned treat is a favorite to serve for brunch with coffee or tea.
2. Blueberry Galette
This lovely blueberry galette is easy yet stunning! It's basically a rustic, simple version of blueberry pie.
Packaged pie dough makes it a breeze to make! The blueberry filling is perfectly spiced and sweetened with honey.
3. Blueberry Cheesecake
This blueberry cheesecake is incredible! Rich and decadent cheesecake rests in a buttery graham cracker crust with jammy blueberry sauce.
It tastes even better than it looks. And it looks gorgeous with it's dramatic blueberry swirl.
4. Blueberry Crumble Bars
Super simple and delicious, these blueberry crumble bars are the perfect balance of buttery crumble and blueberry filling.
You can make them with fresh or frozen blueberries and they're freezer-friendly!
5. Best Blueberry Pie
This stunning blueberry pie is jam-packed with fresh blueberries encased in a tender, buttery crust.
The filling is jammy and sets up nicely so it's easy to slice. The all-butter crust is golden brown and crisp.
The only thing it needs is a big scoop of vanilla ice cream!
6. Mini Blueberry Bundt Cakes with Blueberry Glaze
These mini bundt cakes are light, moist, and studded with juicy blueberries! The blueberry glaze soaks into the cake and makes the whole bite irresistibly good.
Perfect for parties, baby showers, and get-togethers!
7. Blueberry Cupcakes
Fresh blueberry cupcakes fill the kitchen with a lovely sweet scent.
The blueberries are baked in a vanilla cupcake that has a hint of lemon flavor and is then topped with a vanilla buttercream frosting.
8. Sourdough Blueberry Yogurt Muffins
These blueberry muffins are light, moist, and lofty! They're made with sourdough discard and Greek yogurt and they're packed with juicy blueberries.
These blueberry muffins put bakery-style muffins to shame!
9. Blueberry Greek Yogurt Scones
These blueberry Greek yogurt scones are perfectly sweet, tender and bursting with juicy blueberries!
They're super easy to make and vanish quickly at breakfast. Nobody will know they're slightly healthier than your average scone!
10. Blueberry Peach Crisp
This blueberry peach crisp is filled with fresh summer fruit for a delicious dessert that you'll be making all season long.
In this recipe, blueberries and peaches steal the show! Serve hot with a generous scoop of vanilla ice cream.
11. Blueberry Crumble Cake
A light and moist vanilla cake gets an upgrade with a blueberry jam layer and a buttery crumble!
This easy blueberry cake is perfect for breakfast, brunch, or dessert with vanilla ice cream on top!
12. Strawberry Blueberry Pie
This simple fruit pie is made with strawberries and blueberries in a pre-made crust. It's perfectly sweet and jammy!
Sometimes you want a delicious pie without all the fuss. And this pie is it!
13. Apple and Blueberry Crumble
Enjoy this fresh apple and blueberry crumble, packed with apples and blueberries, and covered in a sweet, crispy, buttery, cinnamon-y topping. Delish!
So good you'll want to eat it for breakfast!
14. Blueberry Dump Cake
Dump cakes are the easiest desserts to make! It's just pie filling, cake mix, and butter. This elevated dump cake features a homemade blueberry filling!
It's easy, delicious, and customizable!
15. Blueberry Angel Food Cake
Blueberry angel food cake is soft and fluffy with a gorgeous purple hue and wonderful blueberry flavor! The flavor and color are thanks to freeze-dried blueberries - no food coloring required.
This stunning cake is delicious with whipped cream and fresh blueberries.
16. Starbucks Blueberry Scones
These Starbucks copycat blueberry scones feature a buttery, flaky texture with a tangy lemon glaze! Perfect with a cup of coffee.
They're freezer-friendly too, which means you can have your coffee shop experience anytime.
17. Blueberry Pie Ice Cream
This irresistible ice cream is a French vanilla base with blueberry pie filling and crispy pieces of pie crust! It tastes like blueberry pie!
18. Lemon Blueberry Cake
Tender and light lemon cake studded with fresh blueberries and a luscious cream cheese frosting.
It's super moist with a tender crumb and tons of juicy blueberries. Everyone loves this delicious cake!
19. Healthy Blueberry Crisp
A blueberry crisp made with wholesome ingredients! Jammy blueberries with a buttery oat crumble on top.
This recipe is dairy-free, vegan, and gluten-free! Tasty enough for dessert, healthy enough for breakfast.
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