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    Home » Breakfast » Protein Powder Overnight Oats

    Protein Powder Overnight Oats

    August 9, 2022 by Carolyn Leave a Comment

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    These protein overnight oats are quick, indulgent, and healthy too! Prep them the night before for an easy grab-and-go breakfast full of plant-based protein. Vegan & Gluten-free.

    a glass of chocolate and peanut butter oats with whipped cream

    Stuck in a breakfast rut? I hear ya! Whenever I start my day with protein, I instinctively reach for eggs, but it's easy to wear them out. Overnight protein oats is just the thing to liven up breakfast.

    Why add protein powder?

    Simple carbs are delicious (think pancakes & waffles!), but they don't keep you satiated for long. A combination of complex carbs and protein helps your body feel full for a longer period of time! This is why I love to add protein to overnight oats. It gives you the best of both worlds - complex carbohydrates from the oats, and plenty of filling protein!

    Ingredients

    Protein overnight oats are simple to make with just a handful of ingredients. Here's what you need.

    oats, almond milk, peanut butter, protein powder, cocoa powder, and maple syrup
    • Old fashioned oats - Be sure to purchase old fashioned oats for overnight oats! Steel-cut won't soften, and quick cooking will turn to mush. If you avoid gluten, be sure to buy oats that are labeled gluten-free. I personally like Bob's Red Mill brand for it's superb quality, but you can find rolled oats anywhere. Trader Joe's sells a big bag for a reasonable price.
    • Protein powder - I bought a plant-based pea protein powder, but any type of protein powder works. If you're vegan or dairy-free, avoid whey protein powder. Otherwise, just use your favorite kind that fits your dietary needs. Not all protein powders are created equal. Try to avoid ones with weird ingredients, additives, or excess sugar!
    • Peanut butter - Peanut butter adds protein and a rich, peanut buttery taste! I like to spread some around my glass before I add all the ingredients to it. This gives me peanut butter flavor in every bite. If you're allergic to peanuts, replace with your favorite nut butter!
    • Almond milk - Almond milk is creamy, healthy, and low calorie! Feel free to use your favorite milk of choice. Soy, oat, cashew, or coconut milk are good plant-based options. Regular milk can also be used.
    • Cocoa powder - Dark or Dutch-processed cocoa powder imparts a ultra-rich and smooth chocolatey flavor.
    • Maple syrup - To sweeten the oats. A little goes a long way, but if you want it sweeter, simply add more!

    How to make overnight oats

    It's about as simple as dump, mix, and refrigerate! But if you're looking for more guidance, follow the steps below.

    Combine - Combine all the ingredients in whatever dish you like. A small bowl or cup work great.

    Mix - Use a spoon or mini spatula to mix until the peanut butter and chocolate are well incorporated.

    a bowl of oats mixed with chocolate and milk

    Refrigerate - Cover the glass or bowl with saran wrap and refrigerate overnight! Enjoy first thing in the morning.

    two glasses of chocolate protein overnight oats

    Variations

    The best part about overnight oats, besides its simplicity, is how easy it is to customize! Try one of these simple variations.

    • Protein - Try any flavor of protein powder you like! The flavors are endless. Try vanilla, strawberry, caramel, or coffee. Or add protein through mix-ins and toppings. Nut butter, Greek yogurt, chia seeds, chopped nuts, cottage cheese, and pumpkin seeds are great options!
    • Mix-ins & toppings - Try fresh berries, dried fruit, granola, sliced bananas, shredded coconut, maple syrup, honey, chocolate chips, chopped nuts, seeds, spices, brown sugar, jam, or Nutella.
    • Flavors - Chocolate peanut butter is a classic, but you can make protein overnight oats any flavor! Try vanilla protein powder with strawberry jam and granola, or vanilla protein powder with sliced bananas, walnuts, and cinnamon.

    FAQs

    Are overnight oats a good source of protein?

    The short answer is, it depends what you put in them! Oats provide fiber, complex carbohydrates, important vitamins, and disease-fighting antioxidants. Plant-based protein powder or nut butter is a great way to add substantial protein.

    How much milk should I add?

    This is actually a matter of preference, and what ingredients you add. Ingredients like protein powder and chia seeds require more liquid because they absorb more of it. If you like thicker oats, add less liquid. If you like soupier oats, add more liquid.

    a bite of chocolate overnight oats

    More Breakfast Recipes

    • Dark Chocolate Overnight Oats
    • Peanut Butter Overnight Oats
    • Blueberry Toast
    • Cassava Flour Pancakes [Paleo & Gluten Free]
    a glass of chocolate and peanut butter oats

    Protein Overnight Oats

    These protein overnight oats are quick, indulgent, and healthy too! Prep them the night before for an easy grab-and-go breakfast full of plant-based protein. Vegan & Gluten-free.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 0 mins
    Chilling time: 12 hrs
    Total Time 5 mins
    Course Breakfast
    Cuisine American
    Servings 1 serving
    Calories 408 kcal

    Equipment

    • Small bowl

    Ingredients
      

    • ½ cup old fashioned rolled oats*
    • 1 scoop plant-based chocolate protein powder
    • 1 tbsp peanut butter
    • ½-3/4 cup unsweetened almond milk Use ½ cup for thicker oats
    • ½ tbsp dark cocoa powder
    • ½ tbsp maple syrup

    Instructions
     

    • In a small bowl, combine the rolled oats, protein powder, peanut butter, almond milk, cocoa powder, and maple syrup. Carefully stir until fully mixed together. For thicker oats, use only ½ cup of unsweetened almond milk.
    • Cover the bowl, or transfer the mixture to a glass and cover with plastic wrap.
    • Place the bowl in the refrigerator overnight. Enjoy in the morning!

    Notes

    *If you avoid gluten, be sure to purchase gluten-free oats. 

    Nutrition

    Calories: 408kcalCarbohydrates: 41gProtein: 32gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gSodium: 535mgPotassium: 297mgFiber: 6gSugar: 8gCalcium: 211mgIron: 8mg
    Keyword how to make overnight oats with protein powder, overnight oats high protein, overnight oats protein, overnight oats protein recipe, overnight oats with protein powder, overnight protein oats, protein overnight oats, protein overnight oats recipe
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    Hi! I'm Carolyn

    Hi I'm Carolyn - Coffee Drinker, Mom, Celiac. I found out 5 years ago I had Celiac Disease and after a few tearful goodbyes I gave wheat the boot. Now I love to create incredible gluten free recipes anyone can enjoy! about me!

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