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    Home » Gluten Free Recipes

    20 Sinfully Delicious Gluten Free Side Dishes

    Published: Mar 7, 2021 · Modified: Feb 10, 2025 · This post may contain affiliate links · Leave a Comment

    Looking for gluten-free side dishes for your next dinner with friends? These tasty, easy-to-make options will please all guests, whether they follow a gluten-free diet or not. Perfect for sharing, they’ll bring flavor and variety to the table!

    a bowl of pasta salad with veggies and tomatoes.

    Whether you're living with celiac disease or simply embracing a gluten-free lifestyle, finding gluten-free side dishes that are flavorful and satisfying can feel like a challenge.

    The good news? There are countless gluten-free options that are perfect for any meal, from roasted veggies to gluten-free mac and cheese.

    These gluten free sides are perfect for everyone at the table, whether you're gluten-free by necessity or choice. These dishes taste so good, even the gluten-eaters will enjoy them!

    Gluten Free Side Dishes

    1. Black Bean and Corn Dip with Feta

    a bowl of black bean and corn dip

    I'm all about a no-cook recipe, especially in the summer! This black bean and corn salad tastes great as a side dish or a dip with chips.

    It's made with black beans, corn, sweet bell peppers, salty feta, and fresh cilantro, all tossed in a simple lime dressing. A crowd-pleaser, for sure!

    Get the recipe!

    2. Roasted Green Beans and Carrots

    roasted green beans and sweet potatoes on a sheet pan.

    This gluten free side couldn't be simpler! Green beans and sweet potatoes are seasoned and roasted on the same pan for minimal cleanup. Toasted pecans add a boost of nutty crunch.

    It's deliciously easy and naturally gluten-free.

    Get the recipe

    3. Baked Sweet Potatoes with Cinnamon Maple Butter

    baked sweet potatoes with pecans on top.

    I make these at least once a week. It takes very little effort and my 5 year old is obsessed with them.

    I make a simple cinnamon maple butter while the sweet potatoes bake, then I add pecans to the pan right before they finish.

    The result? A super creamy texture with melted cinnamon butter and crunchy pecans. It's heavenly.

    Get the recipe!

    4. Oven Baked Potato Wedges with Chipotle Sauce

    roasted potato wedge on a fork dipped in chipotle sauce

    I'm a sucker for chipotles in adobo! What can't they make better?

    These potato wedges are seasoned with a packet of Siete taco seasoning, then roasted until crispy.

    But the real magic comes from the chipotle sauce! It's ultra creamy with a little bit of heat and smokiness. You have to try it!

    Get the recipe!

    5. 10 Minute Garlic Butter Broccoli

    a bowl of garlic butter broccoli.

    Sometimes life is bonkers and I need recipes that take 10 minutes from start to finish - that's where garlic butter broccoli saves the day!

    I steam broccoli florets in the microwave, then top them with a garlic parmesan butter for a boost of flavor. It's a surprising hit at the dinner table and it's so darn easy.

    Get the recipe!

    6. Grilled Corn with Lemon Herb Butter

    drizzling olive oil onto a plate of corn

    If you haven't grilled corn yet, consider this your sign! Grilled corn is delicious! The kernels caramelize against the hot grates, adding a nice depth of flavor.

    I like to slather the hot corn with a lemon herb butter for extra oomph. Perfect for summer!

    Get the recipe!

    7. Veggie-Packed Pasta Salad

    a bowl of pasta salad with veggies and tomatoes.

    This is a family recipe and I can't recommend it enough. My sister-in-law brings it to ALL of our family gatherings, as requested by everyone!

    It's got ALL the things - crunchy veggies, creamy avocado, sweet cranberries, crunchy peas, salty feta, and a homemade balsamic dressing.

    She always uses gluten-free pasta in it and it tastes great! Just be careful not to overcook the pasta.

    Get the recipe!

    8. Cilantro Lime Rice

    two bowls of cilantro lime rice.

    A classic! This cilantro lime rice tastes just like Chipotle's. It goes great with any meal, but specifically well on taco night!

    Perfectly cooked, fluffy white rice is combine with zingy lime, fresh cilantro, and a pinch of salt. If you're looking for a kid-friendly gluten-free side, this is it!

    Get the recipe!

    9. Gluten Free Cornbread

    a stack of cornbread.

    Say goodbye to dense gluten-free cornbread. This version is light, moist, and fluffy! You'll never guess what I use instead of regular flour - almond flour!

    Even gluten-lovers will love this cornbread. Trust me!

    Get the recipe!

    10. Sauteed Zucchini with Feta and Corn

    sauteed zucchini, corn, and feta in a skillet.

    Corn and zucchini are a match made in heaven! In this recipe, I caramelize the corn first, then add shallots, zucchini, and herbs for a boost of flavor.

    Finally, the hot dish is topped with creamy feta for a simple, flavor-packed side!

    Get the recipe!

    11. Baked Mashed Potatoes

    baked mashed potatoes with melted cheese, bacon, and sliced green onions on top.

    For the potato lovers! You can make this recipe up to a day ahead of time and pop it in the oven when you're ready.

    Baked mashed potatoes are lusciously creamy and indulgent with melted cheese and crispy bacon on top.

    Get the recipe!

    12. Roasted Green Beans and Carrots

    a plate with roasted carrots and green beans, feta, toasted almonds, and hot honey.

    These roasted green beans and carrots will convert you into veggie lovers! Green beans and carrots caramelize in the oven, then get hit with creamy feta and a generous drizzle of hot honey.

    It's restaurant-quality food without the hassle.

    Get the recipe!

    13. Honey Sriracha Brussels Sprouts

    sriracha brussels sprouts in a skillet.

    I'm a HUGE fan of sweet heat. If you feel the same way, these honey sriracha brussels sprouts are a must.

    Golden brown, intensely caramelized sprouts get tossed in a sticky sweet and spicy sriracha sauce. You can customize the heat level as desired.

    Get the recipe!

    14. Cinnamon Roasted Sweet Potatoes

    a bowl of cinnamon roasted sweet potatoes.

    Another recipe in my weekly rotation! These cinnamon roasted sweet potatoes are insanely easy, healthy, and versatile.

    They taste great as-is or on top of salads or bowls. I love to add them to healthy kale salads!

    Get the recipe!

    15. Thick and Creamy Grits

    a bowl of grits with a slice of butter on top.

    Whenever I want zero pushback at dinner time and a bunch of glowing kiddos, I make these lusciously creamy grits. All three of my kids devour them and quickly ask for seconds!

    They take a while to cook, but not a lot of effort. I get them on the oven first, then make the rest of dinner while they cook.

    Get the recipe!

    16. Caramelized Canned Corn

    a bowl of caramelized corn.

    The easiest way to jazz up canned corn! Sweet corn is caramelized in a hot skillet with fragrant spices and butter.

    It's ready in less than 15 minutes and super tasty! Another side dish all my kids enjoy!

    Get the recipe!

    17. Gluten Free Buttermilk Biscuits

    hand holding half of a gluten free biscuit.

    You don't have to give up on biscuits if you're gluten-free! These gluten-free biscuits are buttery yet fluffy and delicious.

    Just remember, biscuits are best enjoyed fresh! You can make the biscuit dough ahead of time, then bake them when ready to eat.

    Get the recipe!

    18. Buttered Corn Ribs

    a plate of roasted corn ribs.

    A super fun way to enjoy corn! I was buying frozen corn ribs from Trader Joe's and I knew I could do better.

    Fresh corn is cut into slices then roasted with butter and salt. It's simple yet effective!

    Get the recipe!

    19. Roasted Potatoes with Cilantro Vinaigrette

    a bowl of roasted potatoes with cilantro vinaigrette

    The cilantro vinaigrette takes these roasted gold potatoes over the top! They're crispy, creamy, herbaceous, and highly addictive!

    If you're obsessed with cilantro, you'll love this recipe!

    Get the recipe!

    20. Oven Roasted Potatoes with an Herb Sour Cream

    oven roasted potatoes recipe

    Roasted potatoes are always a hit, but the herb sour cream is pure magic! Cilantro, basil, and lemon kick it up a notch.

    The combination of the creamy potatoes and the tangy sauce is delish!

    Get the recipe!

    If you try any of these gluten-free side dish recipes, let us know in the comments! We love to hear how things turned out.

    More Gluten-Free Recipes:

    • 19 Gluten Free Thanksgiving Recipes
    • 15+ Best King Arthur Gluten Free Flour Recipes
    • Easy Gluten Free Meatballs

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    Hi friends!

    My name is Carolyn and I'm the food-obsessed creative behind Caramel and Cashews!

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